Seattle Restaurant Week is here again, bringing a culinary fiesta to our city. Get ready to sample and celebrate the diversity of Seattle’s food culture. This is a great opportunity to try some of Seattle’s best restaurants at a discounted price.
From mouthwatering seafood to comforting, hearty dishes that reflect our Pacific Northwest roots, there’s a plate for every palate. You must join the food festivity while you visit Seattle city.
In this post, I’ll share my top picks for Seattle Restaurant Week 2024. You will also discover everything to know about the Seattle Food Week festival. But before that, watch this video to have a sneap-peak into it:
Seattle Restaurant Week Starts on October 14-27, 2024
SRW 2024 will take place from October 14 to 27, 2024. Over 200 restaurants are participating in SRW this year. You can find a list of all participating restaurants on the SRW website.
Restaurants, bars, cafes, food trucks, and pop-ups in Seattle curate special menus at four price points: $20, $35, $50, and $65. Whether you’re on a budget or looking for an upscale dining experience, there’s something for everyone.
This bi-annual food celebration offers a unique opportunity to taste Seattle’s local food scene. To make a reservation at a participating restaurant, visit the restaurant’s website or call them directly.
Ensure to mention that you are making a reservation for Seattle Restaurant Week. Plan your dining experiences, as this event tends to be popular, and reservations are highly recommended.
Seattle Restaurant Week Menus
During SRW, participating eateries offer special prix fixe menus at varying prices. Each restaurant has its menu, and you can find all menus on the SRW website.
The $20 option is a two-course meal, while the other three options are three-course meals. The $35 option typically includes an appetizer, entree, and dessert. This price point offers an excellent opportunity to try multiple dishes from a specific eatery.
The $50 option usually includes a more elevated dining experience, with dishes such as Alaskan Halibut or Lobster Risotto. If you’re looking to splurge and indulge in Seattle’s finest cuisine, the $65 option is perfect for you.
Top 10 Best Restaurants in Seattle Restaurant Week 2024
With over 200 restaurants participating in SRW, it can be overwhelming to choose where to dine. That is why I consider it to be among the best Seattle attractions.
Let me share the best deals on Seattle Restaurant Week.
- Kricket Club and Meesha
- Where: Fremont and Ravenna
- Owned by: Women-owned and Asian-owned
- Menu: These sister restaurants, led by Indian chef Preeti Agarwal, are making waves with their contemporary Indian dishes, showcasing the best of Pacific Northwest ingredients. Choose from a selection of delectable courses for $35 or $50, featuring delights like pakoras, kalmi grilled lamb chops, and goan prawns at Meesha, and slow-cooked goat biryani, saag paneer, and rajbhog kulfi at Kricket Club.
- Dumpling the Noodle
- Where: Greenlake, Wallingford
- Owned by: Asian American and/or Pacific Islander-owned
- Menu: A spot that lets you embark on a culinary adventure. For $50, you can enjoy their “All Time Favorite,” “Beer Partner,” or “Vegan Explorer” menus, each offering a delightful mix of chewy hand-pulled noodles and succulent dumplings. The choices are sure to satisfy two to three hungry souls with unique and delightful flavors.
- Grayseas Pies
- Where: Beacon Hill
- Owned by: Asian-owned and woman-owned
- Menu: In the mood for comfort food? Grayseas Pies is your answer. They’ve got Filipino-influenced savory baked goods like chicken adobo pot pie and shepherd’s pie, which will surely bring warmth and comfort to your dining experience.
- Karaage Setsuna
- Where: Belltown
- Owned by: Asian-owned
- Menu: This underrated gem offers Japanese-Hawaiian fare that’s perfect for a weekday lunch or casual date night. Their $20, $20, and $50 menus have something for everyone, from karaage to sushi rolls and more.
- Korochka Tavern
- Where: Wallingford
- Owned by: Woman-owned
- Menu: Known for Russian bites and pickled treats, Korochka Tavern presents a $35 dinner for two that includes house-made pickles, dumplings filled with chicken and pork or potato and cheese, and a delightful cake with cream and honey. For $50, you can even enjoy special cocktails with your meal.
- Ohsun Banchan Deli and Cafe
- Where: Pioneer Square
- Owned by: Woman-owned and Asian-owned
- Menu: If you’re a fan of Korean comfort food, this is the place to be. For a cozy dinner for two, savor purple rice, spicy braised tofu, and a selection of banchan. It’s a delicious way to explore Korean flavors and enjoy a delightful meal.
- Omega Ouzeri
- Where: Capitol Hill
- Owned by: Women-owned, family-owned
- Menu: Transport your taste buds to Greece with Omega Ouzeri’s $35 three-course menu. Savor dishes like roasted beet and fennel hummus, soufiko, and portalokopita while enjoying their lovely ambiance.
- Revel
- Where: Fremont
- Owned by: Asian American and/or Pacific Islander-owned, women-owned
- Menu: Revel, known for its Korean-French street food, offers a $35 three-course menu for SRW. You can pick from a range of dishes, including sweet chicory salad, short rib wonton, and more, making it a must-visit during Restaurant Week.
- Rondo Japanese Kitchen and Tamari Bar
- Where: Capitol Hill
- Owned by: Asian American and/or Pacific Islander-owned
- Menu: These bustling izakayas offer delectable Japanese fare. During SRW, enjoy special lunch and dinner sets at Rondo and Tamari Bar, featuring sashimi, wagyu tataki, and other Japanese delights.
- Spice Waala
- Where: Ballard, Capitol Hill
- Owned by: Asian American and/or Pacific Islander-owned, family-owned, women-owned
- Menu: Spice up your takeout rotation with Spice Waala’s $20 menu, featuring Indian street food delights like chicken tikka kathi rolls and aloo tikki chaat.
With the best restaurants in Seattle Restaurant Week, you will surely find something that suits your tastes and budget
Don’t miss out on this opportunity to savor the culinary delights that the city has to offer. Enjoy your dining adventures!
FAQs about the Seattle Food Week 2024
Let me answer a few questions about the food week in Seattle.
How often does the Seattle Restaurant Week occur?
Seattle Restaurant Week is a bi-annual event, meaning it happens twice a year. It takes place once in the spring and once in the fall in Seattle.
More About Seattle Restaurant Week
Since the challenging year 2020, Seattle Food Week has shown remarkable resilience and growth. Over 400 restaurants have participated in this bi-annual promotion, making it one of the most anticipated events in the city.
This growth celebrates Seattle’s culinary community, their craft, and resilience. SRW is not just about enjoying fantastic meals; it’s also about supporting the local economy.
By dining out during this event, you contribute to the livelihood of chefs, restaurant staff, and local food producers. It’s a way to show your love for Seattle’s culinary scene and ensure its continued prosperity.
So, mark your calendar for Seattle Restaurant Week 2024 to explore the city’s culinary diversity.
