Finding the best fish and chips in Seattle can be a challenge. With so many options, it’s easy to end up with bland, soggy fish or fries that miss the mark.
This guide covers Seattle’s top fish and chips restaurants, including gluten-free, British-style, breaded, and beer battered fish & chips. You will also get to see spots to eat salmon, cod, prawns, halibut fish and chips combinations in the city.
Sounds finger-licking? Let’s dive in!
Best Fish and Chips in Seattle (for Different Neighborhoods)
There are many places in Seattle to get fantastic fish and chips. You can try Ivar’s fish and chips in Seattle Waterfront, Old Stove Brewing’s fish and chips in Downtown Seattle, or Marination Ma Kai fish and chips in West Seattle.
Other Seattle neighborhoods are not any less! I would recommend Jack’s fish and chips in Pike Place Market, Salty’s fish and chips in Seattle Airport (SeaTac). And that’s not it; read on to discover top spots for famous fish and chips in Seattle.
1/ Ivar’s Fish and Chips, Seattle Waterfront
- Menu / Website: ivars.com
- Must-try: Wild Alaskan Cod Fish and Chips
- Also Offers: Cod fish and chips, Salmon fish and chips, Clam strips, Gluten-free options
- Location: Pier 54, Seattle Waterfront
- Phone Number: (206) 467-8063
Ivar’s offers the best fish and chips in Seattle Waterfront, made famous by its decades-long legacy on Pier 54. Ivar’s is known for its fresh wild Alaskan cod, crispy outside and flaky inside, served up hot with a view of Elliott Bay.
You can’t beat their award-winning tartar sauce and thick fries, which pair perfectly with Seattle’s salty sea air. This fast-casual seafood staple began in 1938 and still holds the crown for top-tier seafood takeout. Ivar’s balance of tradition, quality, and prime location makes it a no-brainer.
2/ Jack’s Fish and Chips, Pike Place Market, Seattle
- Menu / Website: localtide.com
- Must-try: Salmon Fish and Chips
- Also Offers: Salmon fish and chips, Cod fish and chips, Prawns, Raw oysters, Clam chowder
- Location: 401 N 36th St UNIT 103, Pike Place Market
- Phone Number: (206) 420-4685
Jack’s Fish and Chips in Seattle serves the best salmon fish and chips in Pike Place Market. Owner Jack Mathers has been in the fishing business for over 40 years. And it shows in every flaky bite of their grilled or fried salmon. Jack’s Fish Spot is also one of the top spots for the best clam chowder in Seattle.
The crisp batter contrasts beautifully with the buttery salmon, and the homemade tartar sauce adds a fresh punch. Jack’s knowledge of Alaskan fisheries and his daily hands-on work at Pike Place means you’re eating what Seattleites know is peak freshness.
3/ Old Stove Brewing, Downtown Seattle
- Menu / Website: oldstovebrewing.com
- Must-try: Beer-battered cod fish & chips
- Also Offers: Halibut fish and chips, Cod fish and chips, Gluten-free fish and chips
- Location: Pike Place Market, Downtown Seattle
- Phone Number: (206) 557-4865
Old Stove Brewing offers one of the best beer-battered fish and chips in Seattle, hands down. Their crispy beer batter gives the perfect crunch, complemented by a flaky cod that’s anything but greasy.
Their secret weapon? A tangy cayenne-infused tartar sauce that elevates the dish to the next level. Not only do you get top-notch food, but the space is vibrant, with stunning waterfront views and a cozy, pub-like vibe.
The fresh beer brewed in-house only adds to the experience. For the best fish and chips in Downtown Seattle, Old Stove is a must-visit.
4/ Not Just Fish and Chips, North Seattle
- Menu / Website: notjustfishandchips.com
- Must-try: Panko Breaded Pacific Cod
- Also Offers: Breaded fish and chips, Salmon fish and chips, Prawns, Clam strips, Chicken fingers
- Location: 7347 35th Ave NE, Seattle, WA 98115
- Phone Number: N/A
Not Just Fish and Chips makes the best breaded fish and chips in Northeast Seattle with a crisp panko crust that locks in moisture. Their wild Alaskan cod is flaky and thick, fried to golden perfection with a gentle sweetness in the breading. It’s a low-key, creative seafood spot with a homey strip-mall vibe.
You’ll enjoy nearly every combo here, the prawns, the shrimp, even the clam chips. And it’s clear they care about each detail, right down to the horseradish-forward cocktail sauce. If you’re into seafood, you’d love tasting taste Seattle’s best-tasting oysters.
4/ Emerald City Fish and Chips, Seattle
- Menu / Website: emeraldcityfishandchips.com
- Must-try: Southern-Fried Halibut Fish and Chips
- Also Offers: Halibut fish and chips, Cod, Catfish, Prawns, Clam chowder
- Location: 3756 Rainier Ave S, Seattle, WA
- Phone Number: (206) 760-3474
Emerald City Fish and Chips delivers the best halibut fish and chips in Seattle, hands-down. The halibut is juicy, tender, and cloaked in a perfectly seasoned breading. The breading is made in-house with hints of garlic and cayenne.
This casual, neighborly Black-owned spot blends New Orleans-style soul food with Pacific Northwest seafood. It’s that unique Southern twist! The in-house panko grind and spice mix sets them apart. And it’s not just me, everyone raves about the crispy golden fish and bold tartar sauce.
5/ Alki Spud Fish and Chips, Seattle
- Menu / Website: alkispud.com
- Must-try: Beer battered cod fish and chips
- Also Offers: Beer battered fish and chips, cod fish and chips, halibut fish and chips, British-style fish and chips in Seattle
- Location: 2666 Alki Ave SW, Seattle, WA 98116
- Phone Number: (206) 938-0606
Alki Spud serves the best beer battered fish and chips in Seattle with a stunning beach view. Their classic British-style cod fish & chips is dipped in light batter and fried to a perfect golden shell. It’s crispy on the outside, flaky on the inside, and served with iconic thick-cut fries.
You’ll find this laid-back seafood spot right on Alki Beach, with front-row seats to Elliott Bay and the Olympics. It’s been a go-to since 1935 for locals and visitors alike. Few places have earned their legacy like this. Alki’s spud fish and chips is a must for Seattle tourists and locals alike.
6/ Duke’s Seafood Fish & Chips, Seattle
- Menu / Website: Duke’s Seafood
- Must-try: Panko-battered cod fish and chips
- Also Offers: Halibut, Gluten-free, Prawns fish and chips
- Location: South Lake Union
- Phone Number: (206) 283-0205
Head over to Duke’s Seafood if you’re craving a more refined version of fish and chips in Seattle. Their panko-battered cod is light, crunchy, and perfectly seasoned, offering a crisp bite without being overly greasy.
Known for their commitment to sustainable seafood, Duke’s serves the best fish and chips in South Lake Union. It’s an upscale seafood restaurant in Seattle that offers a relaxed atmosphere with expertly prepared seafood.
7/ Bait Shop’s Fish and Chips, Capitol Hill, Seattle
- Must-try: Beer-battered fish & chips
- Also Available: Salmon, cod, prawns, halibut fish and chips
- Location: 606 Broadway E, Seattle, WA 98102
- Website: baitshopseattle.com
- Phone Number: (206) 420-8742
Bait Shop serves the best fish and chips in Capitol Hill, Seattle, crispy, golden, and deeply satisfying. It comes with two hefty pieces of beer-battered true cod and fries that are seriously addictive.
What makes this dish stand out is the expert battering and the legendary house-cut fries. It’s the kind of meal that pairs perfectly with one of their well-poured cocktails or a cold pint, especially when eaten fresh at the bar.
8/ Seatown Seafood Restaurant, Seattle
- Menu / Website: Seatown Seafood
- Must-try: Beer-battered cod fish and chips
- Also Offers: Halibut fish and chips, Salmon fish and chips
- Location: Pike Place Market, Seattle Waterfront
- Phone Number: (206) 436-0390
Seatown Seafood delivers the best fish and chips in Pike Place Market with its golden, beer-battered cod. It’s always fresh and flaky. Located in the heart of the market, the vibrant atmosphere complements the bold, briny flavor of their seafood.
Pair your fish and chips with a local craft beer for the ultimate Pike Place experience. Their outdoor seating allows you to soak in views of the market and Elliott Bay. You can’t go wrong with their perfectly crispy fries and tangy tartar sauce, making it a top choice for both locals and visitors.
9/ Proper Fish, Bainbridge Island
- Menu / Website: Proper Fish
- Must-try: Alaskan cod fish and chips
- Also Offers: Gluten-free fish and chips, Beer-battered fish and chips
- Location: Bainbridge Island (just a short ferry ride from Seattle)
- Phone Number: (206) 855-5051
Proper Fish on Bainbridge Island is a must for an authentic British-style fish and chips near Seattle. Their huge portions of Alaskan cod come perfectly battered and served with minty mushy peas and hand-cut fries. The seasoning is spot-on, and the crunch of the batter is unparalleled.
Even though it’s located a short ferry ride away from Seattle, it’s well worth the trip to experience the best British-style fish and chips. Proper Fish’s commitment to quality and flavor makes them a standout in the Seattle area.
10/ Salty Blue’s Fish & Chips, Renton
- Menu / Website: Salty Blue
- Must-try: Barramundi fish and chips
- Also Offers: Cod fish and chips, Hoki fish and chips
- Location: Renton (a short drive from Seattle)
- Phone Number: (425) 264-5592
Salty Blue’s Australian-style fish and chips are unlike anything else in the Seattle area. Their beer batter is light and airy, and their choice of fish, including the oilier but flavorful barramundi, makes for a deliciously moist fish experience.
The fries are thick-cut and served with malt vinegar, which adds a tangy kick. For the best Australian-style fish and chips in Seattle, Salty Blue delivers a unique and memorable twist on a classic. If you’ve never had Hoki fish, it’s a must-try, its flaky texture pairs perfectly with the light batter.
11/ Macleod’s Scottish Pub Fish & Chips, Ballard
- Menu / Website: https://www.macleodspub.com/
- Must-try: Beer-battered halibut fish and chips
- Also Offers: Gluten-free fish and chips
- Location: Ballard, Seattle
- Phone Number: (206) 687-7115
Macleod’s Scottish Pub in Ballard serves some of the best fish and chips in Seattle, especially their halibut. The batter is light and perfectly sticks to the fish, which is moist and flaky. The minted mushy peas are a classic side that adds a unique touch to this dish.
The cozy pub atmosphere makes it an ideal spot for comfort food, and their Scotch eggs are a must-try addition. Cutting short, Macleod’s offers the perfect balance of flavors with its unbeatable beer-battered fish and chips.
12/ Marination Ma Kai Food Truck, West Seattle
- Menu / Website: Marination Ma Kai
- Must-try: Panko-breaded fish
- Also Offers: Salmon fish and chips, Cod fish and chips
- Location: Seacrest Park, West Seattle
- Phone Number: (206) 328-8226
Marination Ma Kai stands out for its inventive take on fish and chips in West Seattle. Their panko and beer-battered combo creates an outrageous crunch that’s hard to beat. You can choose between ginger miso or kimchi tartar sauce, which adds a sweet, zingy twist to the dish.
The fish is always fresh and flaky, and the view of the Seattle skyline makes for a relaxing dining experience. If you’re in the mood for something different, Marination’s fusion approach to fish and chips is the best choice in West Seattle.
13/ The Market Fishmonger & Eatery, Edmond & Downtown Seattle
- Menu: marketfreshfish.com
- Must-try: beer-battered fish and chips
- Also Offers: rockfish and albacore
- Location: 1300 1st Ave, Seattle, WA 98101
- Phone Number: (206) 796-2814
The Market Fishmonger & Eatery offers a true taste of the coast with its fantastic beer-battered fish and chips. It features options like rockfish and albacore in Seattle. It’s a great place for those seeking a bit of East Coast charm in Seattle.
Besides the fish and chips, their lobster rolls are highly acclaimed, arguably the best in the city. But they sell out fast, so if you want one, be sure to get in early. Don’t miss their beer-battered fish tacos, served with crispy fries, minted mushy peas, tartar sauce, and a squeeze of lemons.
14/ Little Chinook’s Halibut Fish and Chips, Seattle
- Menu / Website: anthonys.com
- Must-try: Tempura-battered halibut fish and chips
- Also Offers: Halibut fish and chips, Cod, Salmon, Prawns
- Location: 3919 18th Ave W, Seattle, WA 98119
- Phone Number: (206) 283-4665
Little Chinook’s serves the best halibut fish and chips in Seattle’s Fishermen’s Terminal. You will absolutely love their light, tempura-style batter that lets the flavor of the fish shine.
Their halibut is rich and moist, complemented by seasoned fries and a poppy seed slaw with just enough vinegar to balance the dish. It’s a casual seafood counter from the trusted Anthony’s family of restaurants. And the waterfront location makes it a picturesque bite.
15/ West Seattle Fish House, Seattle
- Menu / Website: wsfishhouse.com
- Must-try: Breaded prawns
- Also Offers: Breaded fish and chips, cod fish and chips, prawns fish and chips
- Location: 9005 Fish and Chips, West Seattle, 35th Ave SW
- Phone Number: (206) 582-2140
West Seattle Fish House serves the best breaded fish and chips in Seattle. The crispy breading clings tightly to juicy jumbo prawns and flaky cod. You get that golden crunch with every bite.
Their counter-service setup keeps it fast and casual, ideal for a quick fix. This cozy West Seattle spot brings real soul to American-style seafood. The fried shrimp stands out for its bold seasoning and sheer size.
This spot made our list because you can taste the care in each basket. I’ve tried every item here, and it’s the shrimp that always wins me over. It’s no-frills, but every bite shows why it’s a neighborhood favorite.
16/ Green Lake Spud Fish and Chips, Seattle
- Menu / Website: greenlakespud.com
- Must-try fish and chips: Hand-filleted cod
- Also Offers: Cod fish and chips, halibut fish and chips, prawns fish and chips, British-style fish and chips
- Location: 6860 East Green Lake Way N, Seattle, WA 98115
- Phone Number: (206) 524-0565
Green Lake Spud has the best cod fish and chips in Seattle for fans of British-style classics. Each piece is hand-filleted, lightly battered, and fried with a crisp finish that never feels greasy.
The fries are hand-cut spuds, staying true to the name and flavor since 1940. This Green Lake icon blends tradition with a casual, family-friendly vibe. Their new space keeps the original charm alive with upgraded comfort.
For anyone in North Seattle, this is the best fish and chips in Green Lake, especially when you want that old-school Seattle feel with unbeatable cod.
